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Molecular bioactivity of foods
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Southern Catalonia
Department of Biochemistry and Biotechnology
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About
Presentation
Governing Bodies
Directory
Secretary's Office
Contact
Teaching
Bachelor's degrees
Master's degrees
Doctoral degrees
Research
Services and outreach
Diet, nutrition, growing and mental health
Molecular bioactivity of foods
Oenological biotechnology
Microbial biotechnology of foods
Nutrigenomics
Cheminformatics and nutrition
Oenological technology
Vitiviniculture
Administrative procedures
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03/06/25
IV Symposium on Bioactive Compounds and Nutraceuticals
From
6
to
7 March 2025
March 2025
Mon
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